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What is your favourite coffee recipe?
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Ivy Romanova
State Protectorate
Caldari State
#21 - 2013-04-21 16:45:18 UTC
Obsidian Dagger wrote:
Cappuccino

Milk, and espresso, made with coffee from my friends company (http://roastcentral.co.uk/), fresh ground and pressed in my espresso machine. Milk has to be full-fat, steamed into a light froth and just a shade under 70 Celsius.

Poured into my favorite cup, sprinkled with cinnamon and voila:
https://dl.dropboxusercontent.com/u/33898377/2013-03-01%2010.14.26.jpg


Sounds VERY delicious Smile
Got the looks of a concoctionaire made coffee too Lol
All you need now is a little something special
Gotta try making that sometime .
May I ask what coffee bean cultivar is that Pirate
COFFEE PIRATE!!

▬▬▬▬▬▬▬▬▬▬ஜ۩۞۩ஜ▬▬▬▬▬▬▬▬▬▬ ＤＡＭＮ ＴＨＩＳ    SIGNATURE    ＩＳ ＦＡＮＣY ▬▬▬▬▬▬▬▬▬▬ஜ۩۞۩ஜ▬▬▬▬▬▬▬▬▬▬
Alara IonStorm
#22 - 2013-04-21 16:55:14 UTC
Tim Horton's puts it in a cup, I drink it, I do not ask questions.
Krixtal Icefluxor
INLAND EMPIRE Galactic
#23 - 2013-04-21 17:06:30 UTC  |  Edited by: Krixtal Icefluxor
Alara IonStorm wrote:
Tim Horton's puts it in a cup, I drink it, I do not ask questions.


Mmmmmmmm. Bacon, Tomato & Cheese Panini


Edit: There is only one in Tampa, and it's 5 miles from my abode.

2nd Edit: Sounds yummy and do-able:http://www.food.com/recipe/bacon-and-tomato-grilled-cheese-sandwich-225857

Not so sure about this recipe: http://southernfood.about.com/od/sandwiches/r/bl30710r.htm Worcestershire kinda throws it off for me.

"He has mounted his hind-legs, and blown crass vapidities through the bowel of his neck."  - Ambrose Bierce on Oscar Wilde's Lecture in San Francisco 1882
Shadow Lord77
Shadow Industries I
#24 - 2013-04-21 17:08:01 UTC  |  Edited by: Shadow Lord77
Akita T wrote:
Put ~60-70ml tap water into a ~400 ml large cup, microwave to near-boiling point.
Add 3-4 full teaspoons of sugar first, and stir heavily to have all bubbles removed from the mix.
After that, add 2 super-full teaspoons of instant coffee (usually Jacobs Kronung) and stir gently.
Optionally, also add a teaspoon of either Nesquik cocoa mix, or any cappuccino mix, or both.
While gently stirring, gradually pour in ~270-300 ml of (usually 2%) milk, right out of the refrigerator.
Optionally, sprinkle it with a little bit of cinnamon powder.
= yummy "iced" latte


Gently stirring coffee is crucial to its success. Big smile
Eli Green
The Arrow Project
#25 - 2013-04-21 17:10:56 UTC
Does chocolate milk count?

wumbo
Krixtal Icefluxor
INLAND EMPIRE Galactic
#26 - 2013-04-21 17:12:12 UTC
Eli Green wrote:
Does chocolate milk count?



Well, it does work as a coffee creamer.

"He has mounted his hind-legs, and blown crass vapidities through the bowel of his neck."  - Ambrose Bierce on Oscar Wilde's Lecture in San Francisco 1882
Eurydia Vespasian
Storm Hunters
#27 - 2013-04-21 17:52:00 UTC
this delicious positively indulgent and totally unhealthy masterpiece. omg i want one now so bad.
Zimmy Zeta
Perkone
Caldari State
#28 - 2013-04-21 17:55:29 UTC
Eurydia Vespasian wrote:
this delicious positively indulgent and totally unhealthy masterpiece. omg i want one now so bad.


Shocked

I'd like to apologize for the poor quality of the post above and sincerely hope you didn't waste your time reading it. Yes, I do feel bad about it.
Krixtal Icefluxor
INLAND EMPIRE Galactic
#29 - 2013-04-21 18:03:29 UTC
Eurydia Vespasian wrote:
this delicious positively indulgent and totally unhealthy masterpiece. omg i want one now so bad.



The Snickers seals the deal.

"He has mounted his hind-legs, and blown crass vapidities through the bowel of his neck."  - Ambrose Bierce on Oscar Wilde's Lecture in San Francisco 1882
Eurydia Vespasian
Storm Hunters
#30 - 2013-04-21 18:46:51 UTC
i went a bought one. i couldn't stop myself.

at least it's a nice day out. sun shining, snow melting. crisp and refreshing.
Leo DeSeis
Sebiestor Tribe
Minmatar Republic
#31 - 2013-04-21 19:15:35 UTC
Eurydia Vespasian wrote:
this delicious positively indulgent and totally unhealthy masterpiece. omg i want one now so bad.


GIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMMEGIMME!

Warning: Reading my posts may cause eyeball cancer.
Sturmwolke
#32 - 2013-04-21 19:29:49 UTC
Anything non-instant.

Real coffee beans, dark roast. No major preference as long as it's coffee.
No milk/cream (typically). No poison sugar/sweetener whatsover. Just plain ground coffee and hot water.

Occasionally, I throw in a cinnamon stick, chocolate powder or boiled egg shells.
Indahmawar Fazmarai
#33 - 2013-04-21 19:45:33 UTC
Eurydia Vespasian wrote:
this delicious positively indulgent and totally unhealthy masterpiece. omg i want one now so bad.


Yuck. That's like awfully sweet. Ugh
Micheal Dietrich
Kings Gambit Black
#34 - 2013-04-21 20:03:47 UTC
Screw company policy, I three bag it. All those 2 bag users can go find another station.

Out of Pod is getting In the Pod - Join in game channel **IG OOPE **
Krixtal Icefluxor
INLAND EMPIRE Galactic
#35 - 2013-04-21 20:16:59 UTC
wrote:
Eurydia Vespasian

at least it's a nice day out. sun shining, snow melting. crisp and refreshing.



What the heck is snow ? (living in Tampa)

"He has mounted his hind-legs, and blown crass vapidities through the bowel of his neck."  - Ambrose Bierce on Oscar Wilde's Lecture in San Francisco 1882
Indahmawar Fazmarai
#36 - 2013-04-21 20:22:55 UTC
Now I'm gonna ask a silly question... why do people insist to drink a bitter drink, and then sweeten it to hyperglycemia?

If they don't like bitter taste, why do they drink coffee? Question
Krixtal Icefluxor
INLAND EMPIRE Galactic
#37 - 2013-04-21 21:11:43 UTC
Indahmawar Fazmarai wrote:
Now I'm gonna ask a silly question... why do people insist to drink a bitter drink, and then sweeten it to hyperglycemia?

If they don't like bitter taste, why do they drink coffee? Question



They taste great at the same time. BTW, you got chocolate in my peanut butter................

"He has mounted his hind-legs, and blown crass vapidities through the bowel of his neck."  - Ambrose Bierce on Oscar Wilde's Lecture in San Francisco 1882
Sturmwolke
#38 - 2013-04-21 22:18:46 UTC
Indahmawar Fazmarai wrote:
Now I'm gonna ask a silly question... why do people insist to drink a bitter drink, and then sweeten it to hyperglycemia?

It's an acquired addiction, just like drug or tobacco addiction, it's very hard to kick.
Re-training the tastebuds isn't easy for the average person. Requires a lot of initial willpower until the tastebuds re-adjust.

Used to put sugar into everything (which was years back), but nowadays, if I put sugar into my coffee, it puts me off immediately with a cloying aftertaste.
I don't even put sugar to my pure cocoa drinks. Used milk instead. Absolutely love the creamy bitterness taste.
Hrothgar Nilsson
#39 - 2013-04-21 22:22:59 UTC
French press with fresh ground beans makes the best cup of coffee imo... the oils that a paper filter would catch make for a much better flavor that drip coffee.

I usually add splenda and milk to my coffee. If I get coffee while I'm out I usually Starbucks Pike Place Roast. While I don't like coffee that's very lightly roasted, I've never been fond the bold/dark roasts.

I've... seen things you people wouldn't believe...

Attack ships on fire off the shoulder of Orion...
Hrothgar Nilsson
#40 - 2013-04-21 22:39:56 UTC
Indahmawar Fazmarai wrote:
Now I'm gonna ask a silly question... why do people insist to drink a bitter drink, and then sweeten it to hyperglycemia?

If they don't like bitter taste, why do they drink coffee? Question

Because... they like the taste of the way they've prepared their coffee?

Coffee has a lot of flavorful compounds and there's more to it than just a bitter taste.

You may as well ask why people bother eating chocolate, if the even more bitter cocoa has to be mixed with milk and sugar before people will eat it. Or yogurt if it has to be sweetened with sugar or fruits.

Personally I wouldn't eat a plain baked potato without butter or sour cream.

I've... seen things you people wouldn't believe...

Attack ships on fire off the shoulder of Orion...
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